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Philadelphia District
Recent Technical Sessions


Date
Location
Name, Company
Topic
11/14/08
Lion
Jim Russell, Aftec
Becopad Filtration
11/14/08
Lion
David Edgar, HopUnion
2008 Hop Update
10/18/08
Dogfish Head
Sam Calagione, Dogfish Head; Dr. Charlie Bamforth, UC Davis and Garrett Oliver, Brooklyn Brewing Company,
Panel Discussion - Thoughts on Beer and Culture
10/18/08
Dogfish Head
Bob Tyler, Pall
Three Stages of Filtration
10/18/08
Dogfish Head
David Kapral, Brewing Consulting Services
Practical Brew House Operations and Fermentation Stratification
08/22/08
Victory
Andy Tveekrem, Dogfish Head; Brian O’Reilly, Sly Fox; Scott Dietrich, Victory; Bob Seaman, Yuengling
Panel Discussion - Packaging
03/28/08
Yuengling
Brian Romano, Sudmo North America,
Equipment Designs for Line and Tank Cleaning and Deaeration Technologies
11/16/07
Lion
John Macri, ChemTreat, Inc.,
Effective Treatment for Low Pressure Boiler Systems
09/14/07
Yuengling
Rich Wagner, Secretary/Membership Chair,
Philadelphia Breweries After Repeal… And Then There Were None
03/23/07
Lion
Larry Horwitz, Tech Chair, Iron Hill Brewery & Restaurant
Yeast Quality Control
11/17/06
Lion
Carlos Aponte, EaglePicher Celabrew,
Low BSI for Protecting Stability
10/21/06
Dogfish Head
Mustafa Rehmanji, International Specialty Products
Optimized Beer Stabilization with PVPP-Silica Gel Composites
10/21/06
Dogfish Head
Lee Newcomb, Cambridge International, Inc. Wire Cloth Manufacture,
Filter Leaf Construction and Related Aspects of D.E. Filtration
10/21/06
Dogfish Head
Tom Thilert, Pall Corp.
Beer Filter Systems: Kieselguhr and Cross Flow Filtration
10/21/06
Dogfish Head
Ian Ward, Brewers Supply Group
Clear Beer Through Finings Technology
04/21/06
Yuengling
Roy Johnson, Haffmans North America
O2 and CO2 Analysis in Beer
03/24/06
Iron Hill
Jim Tiedeman, Retired HVAC Technician
Refrigeration
11/18/05
Lion
Jim Boyd, Yakima Chief
HOPS; From Field to Brew House
09/19/05
Yuengling
Daniel Huntsberger, dominick hunter, inc.
Process CO2 Filtration
03/18/05
Stoudt's
Brian C. Hagy, Arro Group, Inc.
Brewery Wastewater Treatment
10/15/04
Lion
Chris White, White Labs
Troubleshooting Fermentation Problems
09/17/04
Yuengling
Tom Thilert, Pall
Getting a Stable Product through Filtration
05/21/04
Yards
Charles Bamforth, UC Davis
Beer and the Meaning of Life
03/18/04
Troegs
Brandon Greenwood, Nodding Head Brewery
Cylindro-Conical Fermentation
11/7/03
Lion
Rich Wagner, Tech. Chair
Philadelphia Breweries During Prohibition
09/6/03
Yuengling
Brian Romano, Alpha Laval
Brewery Applications Centrifuge
03/14/03
Victory
Nicole Paccina, Neogen Corp.
Sanitation Monitoring Systems
11/10/02
Lion
Peter Elliot, GE Betz
Impact of Chlorination/Pasteurizers
09/20/02
Yuengling
Rich Wagner,Technical Chair
Craft Brew 20 Year Retrospective
05/10/02
Stoudt's
Russell Keast, Monel Chemical Senses Ctr, Drexel University
Research Methods/Findings
03/8/02
Yards
Patrick McGovern, University of Pennsylvania
Brewing Archeology
10/12/01
Lion
Rich Swanson, Lion
Pasteurizer installation
09/14/01
Yuengling
John Irwin, IFC
Food & Commodity Protection
03/21/01
Stoudt's
Dave Logsdon, Wyeast
Geneology of American Yeasts
11/17/00
Lion
Mary Ann Gruber, Briess Malting,
Malt Analysis
10/13/00
Yuengling
Jim Helmke, Yuengling New Brewery,
Port Carbon
05/12/00
Pabst
Dan Melidio, Pabst Ballantine Ale,
Analysis
03/24/00
Stoudt's
N/A
Acid Cleaning